Menus
Appetizers
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Beetroot & Citrus
Roasted Orchard Beets, Orange, Grapefruit, Sunflower Granola, Mache & Vinaigrette
$17
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Moules en Cassoulette
Cultivated Mussels, Sancerre, Shallots, Thyme & Creme Fraiche
$19
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Salade De Chèvre Chaud
Warm Boucheron, Young Lettuces, Toasted Hazelnuts & Dijon Vinaigrette
$16
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Foie Gras & Duck Pate
Confiture, Pickled Jardinière, Grain Mustard, House Dried Grapes & Country Toast
$19.25
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French Onion Soup
Bone Broth, Amontillado Sherry, Croutons, Raclette & Gruyère
$18
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Local Burrata
English Pea Pesto, Mint, Pea Shoots, Country Toast, Lemon & Olive Oil
$23
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Escargot Bourguignon
Garlic, Parsley, Butter & Pernod
$18
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Asparagus Gribiche
Hard Cooked Egg & Caper Sauce, Horseradish, Rye Breadcrumbs & Fines Herb
$17
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Belgian Endive Salade
Tart Apple, Toasted Walnuts, Aged Roquefort & Vinaigrette
$16
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Yellowfin Tuna Tartare
Avocado, Cucumber, Soy Yuzu Vinaigrette & Wonton Crisps
$22.25
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Assiette De Fromages
Assorted Cheeses, Confiture, Tart Apple, Walnuts, House Dried Grapes & Country Toast
$21
Sides
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Za'atar Roasted Carrots
Caramelized Shallots & Lemon
$13
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Potato Gratin Dauphinois
Gruyere & Parmesan
$13
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Truffle Frites
Parmesan & Aioli
$11
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English Pea & Potato Puree
Sweet Cream Butter & Fines Herb
$11
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Roasted Mushrooms
Thyme & Sea Salt
$15
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Haricots Verts
Shallot & Sea Salt Butter
$13
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Wilted Spinach
Shallot & Preserved Lemon
$12
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Spring Vegetables
Garlic Chive Butter & Sea Salt
$12
Entrée
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Tagliatelle Printanière
Sweet Peas, Sugar Snaps, Asparagus, Preserved Lemon & Wild Ramp Butter
$29
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Duck Confit Ravioli
Duck Rillette, Roasted Mushrooms, Rainwater Madeira & Foie Gras Butter
$34
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Sole Meuniére
Beurre Citron, Pommes Robuchon, Haricots Verts & Crispy Capers
$36
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Chicken Roti
Green Circle Breast, English Pea & Potato Puree, Morels & Sauce Forestière
$33
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Duck L'Orange
Seared Duck Breast, Wilted Spinach, Parsnip Puree & Sauce Bigarade
$38
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Blanquette de Veau
Braised Veal, Baby Vegetables, Heirloom Potatoes, Mushrooms, Leeks & Crème Fraîche
$37
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Salmon
Za’atar Roasted Petites Carottes, Harissa-Lemon Yogurt, Crispy Chickpeas & Preserved Lemon Vinaigrette
$34
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Steak Frites Aquitaine*
Hanger Steak, Shallot Jus, Perigord Truffle, Watercress, Hand-Cut Fries
$41
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Steak Frites Parisian*
NY Strip Steak, Sauce Bordelaise, Garlic Parsley Butter & Hand-Cut Fries
$49
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Filet Au Poivre*
Center Cut, Cognac Créme, Gratin Dauphinois & Charred Scallion
MP $76
•Valued Guest, the 3% kitchen appreciation fee added to your check allows all the BOH hourly employees to participate and benefit in the success of the restaurant. An employee's connection to any business is the hallmark of any successful enterprise and this gesture allows the restaurant to provide a living wage in these uncertain times. Every cent of the 3% gross sales goes directly to the hourly BOH Employees.
•Not all ingredients are listed in menu descriptions. before placing your order, please inform your server if a person in your party has a food allergy.
•Massachusetts requires that we advise patrons that consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood of food may increase borne illness. your risk *These items are served Raw, Undercooked, or Cooked to order.
Entree
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Moules Frites
Cultivated mussels, white wine, shallots, creme Fraiche, thyme, hand cut pomme frites, truffle aioli
$28.75
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Lentil & Kale Soup et Salade
Chickpeas Summer Vegetables & Crushed Tomatoes
$14.25
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Beetroot & Citrus
Roasted Orchard Beets, Orange, Grapefruit, Sunflower Granola, Mache & Vinaigrette
$17
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Escargot Bourguignon
Garlic, Parsley, Butter & Pernod
$18
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Salade Nicoise Redux
Olive Oil Poached Tuna, Tomato, Hericots Verts, Artichokes, Potato, Hard Cooked Egg, White Anchovy & Sherry Dijon Vinaigrette
$26.50
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Butternut & Apple Bisque et Salade
sage brown butter, smokey maple & spiced pumpkin seeds, petite salade
$15.75
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Salade Cobb
Tart apple, bacon, roquefort blue cheese, hard cooked egg, tomato, buttermilk ranch vinaigrette & roast chicken
$24.50
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Truffled Omelette
Fines Herb, Country Toast, Petite Salade
$15.25
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French Onion Soup Et Salade
Bone broth, aged sherry, croutons, raclette & gruyere; petite salade
$18.50
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SALADE A LA GRECQUE
Chicken, Young Lettuces, Kalamata Olives, Cucumber, Red Onion, Feta & Oregano Vinaigrette
$23.75
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Foie Gras & Duck Pate
Confiture, Pickled Jardinière, Grain Mustard, House Dried Grapes & Country Toast
$19.25
dairy, gluten, nuts
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Falafel Wrap
Roasted Eggplant Hummus, Lettuce, Tomato, Cucumber, Red Onion, Crumbled Feta, Tahini Sauce & Petite Salade
$16.50
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Croque Madame
Open-faced, sunny up egg, french ham, gruyère, gratinéed béchamel & petite salade
$16.75
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LE TURKEY CLUB
Oven Roasted Turkey, Apple-wood Smoked Bacon, Lettuce, Tomato, Herb Aioli & Hand-cut Fries
$18.50
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SANDWICH AU CANARD
Duck Confit, Sour Cherry Jam, Pickled Onions & Gruyere; Petite Salade
$19.50
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Bistro Steak Frites
sirloin steak, shallot sauce, perigord truffle, watercress, hand cut fries
$29.50
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Truffle Burger
Aged Beef, Caramelized Onion, White Cheddar, Truffle Aioli & Pommes Frites
$25.75
Eggs
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Breakfast Americain
Two eggs any style, choice of bacon, griddle ham or chicken sausage, lyonnaise potatoes & iggy’s 7 grain
$14.75
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Omelette de L'Ouest
Provençal Ham, Onions, Peppers, and American Cheese
$14.50
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Omelette Alsacienne
Foraged mushrooms, gruyere & thyme
$15.75
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Omelette Bacon Cheddar
Applewood Smoked Bacon & Sharp Cheddar Cheese
$14.25
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Skillet Scramble
House made boursin cheese, fines herbs, lyonnaise potatoes & 7 grain toast
$14.75
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Traditional Benedict
Poached eggs, canadian bacon, hollandaise*
$16.50
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Truffled Mushroom Benedict *
Poached eggs, roasted mushrooms & truffled hollandaise
$17.75
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Smoked Salmon Benedict*
poached eggs, sauteed spinach & hollandaise
$18.50
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Duck Hash & Eggs*
Confit duck hash, sunny up farm eggs, truff hot sauce & 7 grain toast
$17.25
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Avocado Tartine
Fried egg, petite salad, radishes, lemon & olive oil on iggies 7 grain
$15.75
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Shakshuka
poached eggs, harissa & tomato braised chickpeas, niçoise olives, spinach & crumbled feta
$16.50
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Croque Madame
Open-faced, sunny up egg, french ham, gruyère, gratinéed béchamel & petite salade
$16.75
Sides
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Chocolate Croissant
Chocolate Hazelnut Croissant
$7.50
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Truffled Mac & Cheese
$11.95
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Applewood Smoked Bacon
$7.25
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Chicken Apple Sausage
$7.25
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Lyonnaise Potatoes
$6.50
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Seasonal Fruit
$8
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Seven Grain Toast or English Muffin
$2.95
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Gluten Free English Muffin
$3.25
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Truffle Frites
Parmesan & Aioli
$11
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Extra Farm Egg
$2.50
A La Carte
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Brioche French Toast
Caramelized Apple Compote, Feuilletine, Whipped Maple Butter
$16.50
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Belgian Waffle
Blueberry Confiture, Chantilly Cream, Maple Syrup
$14.75
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SALADE A LA GRECQUE
Chicken, Young Lettuces, Kalamata Olives, Cucumber, Red Onion, Feta & Oregano Vinaigrette
$23.75
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Salade Nicoise Redux
Olive Oil Poached Tuna, Tomato, Hericots Verts, Artichokes, Potato, Hard Cooked Egg, White Anchovy & Sherry Dijon Vinaigrette
$26.50
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Salade Cobb
Tart apple, bacon, roquefort blue cheese, hard cooked egg, tomato, buttermilk ranch vinaigrette & roast chicken
$24.50
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French Onion Soup Et Salade
Bone broth, aged sherry, croutons, raclette & gruyere; petite salade
$18.50
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Moules Frites
Cultivated mussels, white wine, shallots, creme Fraiche, thyme, hand cut pomme frites, truffle aioli
$28.75
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Falafel Wrap
Roasted Eggplant Hummus, Lettuce, Tomato, Cucumber, Red Onion, Crumbled Feta, Tahini Sauce & Petite Salade
$16.50
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Aquitaine Burger
Caramelized onions, sharp cheddar, truffle aioli, brioche roll & hand cut pommes frites
$25.75
Cocktails
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Bloody Mary
Pepperoncini, olive, celery, lemon, salt
$16
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Mimosa
Fresh Orange Juice, Sparkling Wine
$15
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Bellini
Peach Nectar and Sparkling Wine
$15
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Violet French 75
London Dry Violet Gin, prosecco, lemon
$16
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Espresso Martini
Fresh brewed espresso, vanilla vodka, irish cream
$17
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Aperol Spritz
Aperol, sparkling rose, club soda, orange
$15
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Petite Piquant
Spiced Tequila, Aperol & Lemon
$16
Beverages
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San Pellegrino
$8.95
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Evian
$8.95
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Coffee / Singe Espresso
$5.95
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Cappuccino / Caffe Latte
$6.95
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Iced or Hot Tea
$3.95
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Fresh Orange / Grapefruit Juice
$4.95
Desserts
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Beignet Parisiane
Powdered Sugar & Crème Anglaise
$14.50
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Chocolate Mousse
Créme Chantilly
$11.25
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Chocolate Chip Bread Pudding
Vanilla Bean Ice Cream & Salted Caramel
$14
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Crème Brulee
Tahitian Vanilla Bean
$11.75
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Pear & Frangipane Galette
Caramelized almonds & whipped creme fraiche
$14.75
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Assiette De Fromages
Assorted Cheeses, Confiture, Tart Apple, Walnuts, House Dried Grapes & Country Toast
$21
Dessert Wine
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Muscat Beumes de Venise
$13
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Haut Charmes Sauternes
$13
Port
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Graham’s Six Grapes
$13
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Graham’s 10 Year Old Tawny Port
$15
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Graham’s 20 Year Old Tawny Port
$18
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Ramos Pinto 30 Year Old Tawny Port
$25
Cognac / Armagnac
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Pierre Ferrand Ambre
$16
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Pierre Ferrand Reserve
$32
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Pierre Ferrand des Anges
$48
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Hennesy VSOP
$28
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Hennessy XO
$25
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Sempe VSOP
$15
•Valued Guest, the 3% kitchen appreciation fee added to your check allows all the BOH hourly employees to participate and benefit in the success of the restaurant. An employee's connection to any business is the hallmark of any successful enterprise and this gesture allows the restaurant to provide a living wage in these uncertain times. Every cent of the 3% gross sales goes directly to the hourly BOH Employees.
•Not all ingredients are listed in menu descriptions. before placing your order, please inform your server if a person in your party has a food allergy.
•Massachusetts requires that we advise patrons that consuming raw or undercooked meats, poultry, eggs, shellfish or seafood may increase your risk of food-borne illness. *These items are served Raw, Undercooked, or Cooked to order.
Beer
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Kronenbourg 1664
Lager, ABV 5%, France
$8
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Founders Porter
Porter, ABV 6.5%, ML
$8.50
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Duvel
Golden Ale, ABV 8.5%, Belgium
$12
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Saison Dupont
Saison, ABV 6.5%, Belgium
$12
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Santilli
American IPA, ABV 6%, MA
$9.50
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Lagunitas "Daytime"
Session IPA, ABV 4%, CA
$8.25
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Von Trapp
Bohemian Pilsner, ABV 5.4%, VT
$8.25
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Wolffer's No. 130 Dry Rose Cider
Dry Rose, ABV 6.9%, NY
$12
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Fat Tire Amber Ale
Amber Ale, 5.2%, CO
$7.50
House Cocktails
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Fig Manhattan
Fig-Infused Bourbon, Orange Bitters
$17
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Petite Piquant
House Infused Jalapeño Tequila, Aperol, Simple Syrup, Lemon and Lime juices, Salt Rim
$15
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Violet French 75
London Dry Violet Gin, prosecco, lemon
$16
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Paper Plane
Bourbon, Aperol, Nonino Amaro, Lemon
$17
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Cucumber Martini
vodka, cucumber puree, lychee simple, yuzu
$19
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The Boston Fog
overproof navy rum, pineapple juice, ginger, cardamom simple, lime
$16.50
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Mezcal Negroni
Mezcal, Campari, Vermouth & Chocolate Bitters
$16